Canadian cuisine is as delicious as it is varied. Canadians have their own special ways of preparing meat and game, such as boar and wapiti, often accompanied by crisp local vegetables.

Inhabitants of the East and North coasts prefer seafood, such as lobster and mussels... In Alberta's "cow country" you find juicy steaks and bison burgers... Smoked salmon is popular on the West Coast. And of course, Canada is well known for its maple syrup.

CANADIAN RECIPES